WVRC 2021 CHRISTMAS SOCIAL & MEAL: £30/person

Tuesday 7th December from 7.30pm at The Rising Sun, Milland. GU30 7NA

Please write your sellection in the notes

 Warm bread rolls & butter followed by:-

STARTERS: Choose 1 from the selection A-E detailed below:-

A: Baked Rosary goat’s cheese with a hazelnut crust, pickled beetroot, micro herbs (V)

B: Spiced parsnip soup, crispy ‘bhargi’ onions (V)

C: Beetroot-cured salmon, pickled cucumber & dill, horseradish crème fraische, crisps

D: Ham hock terraine, dried cranberry & pistachio crumb, pickled pear, granary toast

E: Tiger prawn & crayfish cocktail with Bloody Mary sauce & paprika cheese straws



MAINS: Choose 1 from the selection F-I detailed below:-

F: Roast turkey & all the festive trimmings

G: Blade of beef, celeriac & potato mash, onion rings, winter greens & red wine jus

H: Chestnut, almond & mushroom Wellington + sauce, garlic mash & brussel tops (V/Ve)

I:  Pan-fried fillet of sea bass, saffron risotto, chorizo, pea shoots, lemon & parsley oil



DESSERTS: Choose 1 from the selection J-N detailed below:-

J:  Dark chocolate mousse, honeycomb, raspberry coulis

K: Blackberry & pistachio panettone trifle

L: Eggnog crème brulee with thyme & cinnamon shortbread

M: Pear frangipane tart with cognac cream

N: English (3 cheeses) cheeseboard, crackers, chutney, celery & walnuts (£3 supplement)


+ Coffee or tea to complete your meal.

V = vegetarian
Ve = adapted to vegan