WVRC 2021 CHRISTMAS SOCIAL & MEAL: £30/person
Tuesday 7th December from 7.30pm at The Rising Sun, Milland. GU30 7NA
Please write your sellection in the notes
Warm bread rolls & butter followed by:-
STARTERS: Choose 1 from the selection A-E detailed below:-
A: Baked Rosary goat’s cheese with a hazelnut crust, pickled beetroot, micro herbs (V)
B: Spiced parsnip soup, crispy ‘bhargi’ onions (V)
C: Beetroot-cured salmon, pickled cucumber & dill, horseradish crème fraische, crisps
D: Ham hock terraine, dried cranberry & pistachio crumb, pickled pear, granary toast
E: Tiger prawn & crayfish cocktail with Bloody Mary sauce & paprika cheese straws
MAINS: Choose 1 from the selection F-I detailed below:-
F: Roast turkey & all the festive trimmings
G: Blade of beef, celeriac & potato mash, onion rings, winter greens & red wine jus
H: Chestnut, almond & mushroom Wellington + sauce, garlic mash & brussel tops (V/Ve)
I: Pan-fried fillet of sea bass, saffron risotto, chorizo, pea shoots, lemon & parsley oil
DESSERTS: Choose 1 from the selection J-N detailed below:-
J: Dark chocolate mousse, honeycomb, raspberry coulis
K: Blackberry & pistachio panettone trifle
L: Eggnog crème brulee with thyme & cinnamon shortbread
M: Pear frangipane tart with cognac cream
N: English (3 cheeses) cheeseboard, crackers, chutney, celery & walnuts (£3 supplement)
+ Coffee or tea to complete your meal.
V = vegetarian
Ve = adapted to vegan